Maria Casablanca, Immigration Planning and Compliance Practice Chair, spoke to Law360 about the visa complications being faced by members of the hospitality business as a result of the COVID-19 pandemic. Hotel companies and food service providers are being forced to make tough decisions about employee visa status following the sudden halt of leisure travel.
“We have been on phone calls, a lot of communications with employers, when they're trying to balance these sudden decisions that they have to make with how it's going to prejudice all their employees.”