John Linker, Cary Farris, and Ryan Krone will speak at the Meat Institute’s Annual Environment, Labor & Safety Conference, a leading forum for safety, environmental compliance, and human resources professionals in the meat and poultry industry focused on emerging trends, regulatory developments, and workforce challenges.

John Linker will present “Top Labor & Employment Policy Changes Facing Meat and Poultry Employers in 2026,” offering a fast-paced, practical overview of recent legal rulings, regulatory shifts, and enforcement priorities affecting employee relations, including wage and hour and agency enforcement trends. Attendees will gain actionable guidance to mitigate risk and enhance compliance to stay ahead of an evolving legal landscape.

Cary Farris and Ryan Krone will present “Labor & Employment: Understanding Unionization,” delivering practical insights to help employers navigate increased labor activity nationwide. Their session will address legal obligations, employee rights, and effective communication and negotiation strategies, equipping attendees with actionable tools to respond confidently to organizing activity and strengthen labor–management relationships.